1- 2 Eggs
2- 1-1/2 Cup Milk
3- 1 Cup refined flour
4- 2 Tbsp butter
5- 4 tbsp sugar
6- 1 cup cream
7-2 tbsp lemon juice
8-1/2 cup cream
9- 1 Pinch Salt
10- 1 Cup Strawberries
11- 1/2 cane condense milk
12- Strawberries for garnishing
How To Make:
1- Mix refined flour,2 tbsp sugar, salt, eggs, 1 cup milk and butter in a bowl and set aside for 1/2 an hour.
2- Heat a frying pan and then brush lightly with butter.Now pour a large spoonful of the mixture on the pan to make a thin crepe cook from both sides. repeats the same process to make the rest of the crepes.
3- Mix 1/2 cup milk and lemon juice in a bowl and beat till a thick mixture forms .
4- In a separates bowl mix 2 tbsp of sugar in strawberries that have been cut in to pieces .
5- Now add these strawberries in the milk and lemon mixture . spread this on the crepes and fold twice or thrice
6- Garnish with strawberries and cream and serve.
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